Inglés

 

Typical dishes of the Amazon

The Amazon Region is characterized by its very humid tropical climate throughout the region throughout the year.

In the Cuyabeno National Park there are numerous species of animals such as apes, alligators, parrots, toucans, snakes and dolphins.

It has an incredible number of trees, such as Itahuba, Caricari, Tajibos, Cedro, Cuta barcina, Almandrillo and others.

Uchumanka

 

this contains:

• Palmetto
• Fish
• Chicken
• Mushrooms
• Coriander
• Beans             

These products provide the necessary material elements to form the structure of the organism in the growth and renewal of the organism, provide energy for cell function.

Sopa de Sarapa

      this contains:

• guanta
• onion
• peppers
• Garlic
• chili pepper

These products provide the formative elements for the replacement and growth of their biological structures, we say that these foods have a plastic or structural function.